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Appettizers
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Thai Egg Rolls
Filled with ground chicken, celery, carrots, cabbage, and glass noodles. Served with a Thai sweet chili sauce.
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Sa Tay
Tender, grilled white chicken or pork (with fat attached for flavor) on a skewer marinated in a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.
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Fried Wontons
Wontons stuffed with a mixture of chopped chicken, pork, and shrimp.
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Golden Bags
A light paper wrap stuffed with shrimp, chicken and pork. Served with sweet-chili sauce.
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Mummy Shrimp
Shrimp wrapped in egg noodles, fried to a golden perfection. Served with our homemade sweet-chili sauce.
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Tofu Tod
Fried tofu served with sweet chili sauce topped with crushed peanuts.
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Bhu Sawan
A special mixture of cream cheese, krab, green onion, black pepper and a hint of lime. Served with our sweet chili sauce.
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Spicy Siamese Wings
Our version of buffalo wings. Fried chicken wings tossed with a Thai chili paste. Served with our homemade cilantro lime ranch dip.
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Seared Sea Scallop
Large sea scallops seasoned and seared. Served with what Thais call a "three taste sauce". The three tastes being sour, sweet, and spicy.
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| Appettizers | Lunch Soups |
| Lunch Salads | Lunch Entrees |
| Dinner Soups | Dinner Salads |
| Dinner Entrees | Dessert Menu |
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